**Ditch the takeout and whip up this delectable “Spicy Tom Yum Sausage Pizza” at home! This easy-to-follow recipe features a soft and chewy pizza crust topped with a zesty Tom Yum sauce, savory Italian sausage, and gooey mozzarella cheese.**
฿150
Ingredients
* 1 cup bread flour
* 1 teaspoon active dry yeast
* 1 tablespoon sugar
* 1/2 teaspoon salt
* 3/4 cup warm water (105-115°F)
* 2 tablespoons olive oil
* 1 package TGM Italian Sausage
* 3 tablespoons red curry paste
* 2 tablespoons lime juice
* 3 tablespoons whole milk
* Chili peppers, to taste
* 5 shallots, thinly sliced
* 5 kaffir lime leaves, thinly sliced
* 1 tablespoon Tom Yum seasoning
* Shredded mozzarella cheese, to taste
Method
1. Preheat the oven to 500°F (250°C). Grease a 12-inch pizza pan.
2. In a large bowl, whisk together the flour, salt, sugar, and yeast. Gradually add the warm water and olive oil, stirring until a dough forms. Knead the dough on a lightly floured surface for 5-7 minutes, or until smooth and elastic. Place the dough in a lightly oiled bowl, cover with plastic wrap, and let rise in a warm place for 45-60 minutes, or until doubled in size.
3. While the dough is rising, prepare the Tom Yum sauce. In a medium bowl, combine the red curry paste, lime juice, whole milk, chili peppers, shallots, kaffir lime leaves, and Tom Yum seasoning. Stir well and set aside.
4. Once the dough has risen, punch it down to release the air. Transfer the dough to a lightly floured surface and roll it out into a 12-inch circle. Transfer the dough to the prepared pizza pan and press it gently to fit the pan.
5. Spread the Tom Yum sauce evenly over the pizza crust. Top with the TGM Italian Sausage, sliced into bite-sized pieces. Sprinkle generously with shredded mozzarella cheese.
6. Bake for 10-15 minutes, or until the crust is golden brown and the cheese is melted and bubbly. Let the pizza cool for a few minutes before slicing and serving.
**Tips:**
* For a spicier pizza, add more chili peppers to taste.
* If you don’t have TGM Italian Sausage, you can substitute another type of Italian sausage or chorizo.
* For a richer flavor, use full-fat coconut milk instead of whole milk.
* Garnish the pizza with fresh cilantro or chopped green onions before serving.
**Enjoy this delicious and unique Spicy Tom Yum Sausage Pizza!**
