Made from pork shoulder, sliced into rectangular pieces resembling fabric. Seasoned with spices, smoked, boiled until cooked, and sliced into thin sheets.

Made from pork front hocks, brined in a special salt solution and seasoned with German spices. It undergoes a boiling process and is smoked using natural wood. The result is tender meat that can be used to prepare a variety of other dishes.

Made from high-quality selected chicken, this is a fine-textured sausage packed in a natural casing (lamb casing). It is smoked with natural wood and has a well-balanced flavor. It is one of the most popular products of its kind.

Made from finely ground pork mixed with coarse ground pork and fresh black peppercorns, blended with TGM special blend of spices and seasonings, formed into sausages with natural casing (pork intestine), smoked with natural wood, giving it a delightful aroma and rich flavor.