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Made from pork hip cuts that are trimmed, ground, and formed into square blocks. Seasoned with spices and naturally wood-smoked, it develops a rich brown color and a pleasant smoky aroma. The texture is tender, and the flavor is rich yet well-balanced.
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Crafted from meticulously trimmed pork leg cuts, our product is expertly downsized and marinated with a special blend of German spices. Shaped into small 3.5 x 3.5 inch squares, each piece features a delicate light pink color. The aroma of the spices is captivating, and the flavor is harmoniously balanced, offering a delightful and savory experience.
The pork shoulder is seasoned with spices from Germany. Its brown skin is coated with black pepper, giving off a fragrant aroma of black pepper and a subtle smoky scent. The meat is tender to the touch and has a rounded, well-balanced flavor.
Thinly sliced pork bacon, trimmed into rectangular pieces resembling fabric, seasoned with spices, massaged, rolled into a circular shape, boiled and smoked until brown, fragrant with smoky aroma, and tender to the touch..
