Made from pork hip cuts that are trimmed, ground, and formed into square blocks. Seasoned with spices and naturally wood-smoked, it develops a rich brown color and a pleasant smoky aroma. The texture is tender, and the flavor is rich yet well-balanced.

The pork shoulder is seasoned with spices from Germany. Its brown skin is coated with black pepper, giving off a fragrant aroma of black pepper and a subtle smoky scent. The meat is tender to the touch and has a rounded, well-balanced flavor.

Made from pork neck, seasoned with German spices. Fragrant with spices and a subtle smoky aroma, Deliciously tender and flavorful.

A must-try for meat lovers! Our Beef Pastrami is crafted from specially selected, high-quality beef, expertly tumbled with a rich blend of spices, then perfectly cooked and wood-smoked. It delivers a deeply flavorful, well-balanced taste with a tender texture and an aromatic harmony of spices and smoke.

This premium Beef Pastrami is perfect for classic sandwiches or enjoyed on its own—a truly satisfying treat that will delight every beef enthusiast.