The reduced-size pork ham has a slight layer of fat around the edges, smoked until the exterior has a light brown color, The interior meat has a pink hue, with a tender texture. It slices thickly and is perfect for grilling into steaks.

Made from pork front hocks, brined in a special salt solution and seasoned with German spices. It undergoes a boiling process and is smoked using natural wood. The result is tender meat that can be used to prepare a variety of other dishes.

Made from a blend of high-quality pork and chicken, seasoned with a
secret spice blend from Germany, and smoked with natural wood for a fragrant, tender, and well-rounded flavor (thickly sliced).

A must-try for meat lovers! Our Beef Pastrami is crafted from specially selected, high-quality beef, expertly tumbled with a rich blend of spices, then perfectly cooked and wood-smoked. It delivers a deeply flavorful, well-balanced taste with a tender texture and an aromatic harmony of spices and smoke.

This premium Beef Pastrami is perfect for classic sandwiches or enjoyed on its own—a truly satisfying treat that will delight every beef enthusiast.