The sausage is made from finely minced pork, shaped into plastic casings. It has a fragrant spice aroma and is boiled before being used for cooking. The casing needs to be peeled before consumption.

Made from a blend of pork and chicken, finely ground meat with added chopped fresh chili, shaped into cylindrical bars, boiled until fully cooked, and sliced into discs. The color is reddish-pink, with a fragrant aroma of spices and fresh chili.

Made from coarsely ground pork mixed with finely ground chicken, filled into collagen casings, mixed with fresh minced garlic, smoked, with a fragrant aroma of spices and a slight garlic scent.

Made from a blend of finely ground pork and chicken, packaged in plastic casing, smoked with natural wood.