Made from pork shoulder, sliced into rectangular pieces resembling fabric. Seasoned with spices, smoked, boiled until cooked, and sliced into thin sheets.

Made from finely ground pork, mixed with coarse ground pork, blended with fresh bird’s eye chilies, mixed with TGM special blend of spices and seasonings, formed into casings with natural casing (pork intestine), smoked with natural wood, giving it a soft and smooth texture.

Made from coarsely ground pork mixed with coarsely ground chicken, blended with TGM’s special blend of seasonings and spices from Germany, stuffed into natural casings (pork intestine), smoked with natural wood, giving off a rich aroma.

Made from finely ground pork mixed with coarse ground pork and dried coriander, blended with TGM’s special blend of seasonings and spices from Germany, formed into sausages with natural casing (pork intestine), cooked through, this type of sausage is not smoked.