Canadian Bacon, sliced, convenient for you to enjoy or to use in cooking quickly.Packaged in 200 grams, made from pork loin with three layers, seasoned with spices.After being baked, it’s ready, with a natural wood smoke flavor, round, tender, and fragrant with the aroma of smoke.
Made from finely ground pork mixed with coarse ground pork and fresh black peppercorns, blended with TGM’s special blend of spices and seasonings, filled into natural casing (pork intestine), smoked with natural wood, giving it a delightful aroma and rich flavor.
Made from finely ground pork mixed with coarse ground pork and fresh black peppercorns, blended with TGM special blend of spices and seasonings, formed into sausages with natural casing (pork intestine), smoked with natural wood, giving it a delightful aroma and rich flavor.
Made from coarsely ground pork mixed with coarsely ground chicken, blended with TGM’s special blend of seasonings and spices from Germany, stuffed into natural casings (pork intestine), smoked with natural wood, giving off a rich aroma.
Canadian Bacon, sliced, convenient for you to enjoy or to use in cooking quickly.Packaged in 200 grams, made from pork loin with three layers, seasoned with spices.After being baked, it’s ready, with a natural wood smoke flavor, round, tender, and fragrant with the aroma of smoke.
Made from finely ground pork mixed with coarse ground pork and fresh black peppercorns, blended with TGM’s special blend of spices and seasonings, filled into natural casing (pork intestine), smoked with natural wood, giving it a delightful aroma and rich flavor.
Made from finely ground pork mixed with coarse ground pork and fresh black peppercorns, blended with TGM special blend of spices and seasonings, formed into sausages with natural casing (pork intestine), smoked with natural wood, giving it a delightful aroma and rich flavor.
Made from coarsely ground pork mixed with coarsely ground chicken, blended with TGM’s special blend of seasonings and spices from Germany, stuffed into natural casings (pork intestine), smoked with natural wood, giving off a rich aroma.